Introducing one of three February Food Hugs, a delicious Carrot Ginger Coconut Soup.
This Soup is a vibrant and soothing blend of sweet carrots, aromatic ginger, and creamy coconut milk. The rich, silky texture comes from the coconut milk and oil, while the garlic and onions enhance the savory depth of flavor. A touch of white pepper adds a subtle kick to this smooth and warming dish.
This soup is vegan.
If you need a fast meal, this is perfect. It comes frozen. Defrost and eat or store it for the perfect day. This soup is one litre which makes 4 portions depending on bowl size.
Ingredients:
Carrots, onions, garlic, ginger, coconut milk, salt, white pepper, coconut oil
Pick-up Instructions:
This frozen soup will be ready for pick-up at Hope House Guelph on Thursday, February 27th, between noon-6pm. If this day does not work for you, respond to your order confirmation email, and we can arrange an alternate pick-up time.
